LET'S SHARE RECIPES!

Jeanne D said:

Sausage and Egg Casserole
SAUSAGE AND EGG CASSEROLE

1 LB. BULK SAUSAGE - SAUTE/BROWN & DRAIN FAT
9 EGGS
3 CUPS MILK
1 TSP. DRY MUSTARD

BEAT TOGETHER THE EGGS, MILK AND MUSTARD.

9 SLICES WHTIE BREAD, CUBED
1 1/2 CUP CHEDDAR CHEESE GRATED

TO EGG/MILK MIXTURE, STIR IN BREAD CUBES, CRUMBLE SAUSAGE & CHEESE. POUR INTO A 9 X 13 (GREASED) PAN OR A 10 X 14 GREASED GLASS DISH - COVER AND REFRIGERATE OVERNIGHT.

DO NOT PREHEAT OVEN! UNCOVER AND BAKE AT 350 DEGREES FOR 1 HOUR UNTIL IT IS PUFFY AND LIGHT BROWN.

This is great when you have company. I make this a lot when we are at our cabin if we have friends and family staying with us.

YUM
This sounds really good, I will be making this one at our next family gathering.

RE :-D

tasha_111 said:

Spotted ****
4 oz raisins
2 oz currants
3 oz brown sugar
zest of one lemon
8 oz self raising flour
40z shredded suet
pinch of salt
2fl oz milk.

Mix to a dough

Wrap in a clean cloth tied at both ends.

Steam in steamer 2 hrs.

Unwrap and eat...loads of custard!

Jxxxxx

Baked Hedgehog
Obtain a hedgehog, cover it in clay and bake it over an open fire for about 2 hours. When the clay is broken off, the spines come off with it.
Tastes like chicken.

Jxxxxxxxxxxxx

No, I don't RE. But, have
No, I don't RE. But, have you tried the Sweet Tea at Mc D's? It isn't bad!

And, I don't understand Tasha's recipe. Is it just me?

Confused, Jeanne

RE said:

Hmmm
No I have not tried their sweet tea but I will now, thank you! I have fond memories of enjoying my sweet tea on the veranda with my Mom so I would love to be able to make it myself. In regards to Tasha's recipes I do not have access to a hedge hog and if I did I just couldn't kill the little guy so I guess I have to forgo that recipe.

Hugs,

RE

sweet tea
I live in the middle of Oklahoma so here Sweet Tea is a staple!!!

Sun Tea

1 Gallon Jar with lid

1 Gallon size tea bag (Cains or Lipton) on your grocers shelf

Drop tea bag in Gallon Jar that's about 1/2 filled with water. Set OUTSIDE in Hot Sun for at least 3 to 4 hours...

Add Sugar to taste ooo about 3/4 to start...Stir it up... Pour in a glass filled with ice and ENJOY!!!

If tea is too strong add more water... not sweet enough add more sugar...

RE said:

THOUGHT I WOULD REPOST THIS ONE FOR NEW FOLKS
CHOCOLATE CAKE FOR ONE

1 Coffee Mug
4 tablespoons flour(that's plain flour, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
Small splash of vanilla

Add dry ingredients to mug, and mix well . Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips (if using) and vanilla, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed.
Allow to cool a little, and enjoy....!

OMG
I have got to try that
OMG
I have got to try that one, what a perfect idea if you want to just spoil yourself in the middle of the night, or if you want to make a interesting desert for a small dinner party
I love it Re
tjhay

chenheart said:

So much for Spotted ****!
I was going to make this, but I sadly used the last of my suet to rub on the hedgehog before sticking it in the clay pot. I only had an old frozen hedgehog left over from last year's supply, and I knew without rubbing it liberally with suet, it would be dried out and tough. This is going to me my last post for a bit~ the spines tore my hands to bits,and typing is getting exceedingly difficult at this juncture. My best idea yet is to simply follow the original directions for the recipe I posted calling for Vodka and Tonic....

Hugs,
Claudia

ROTFLMAO
Claudia and Tasha, you two are just hilarious. Please let me be there if/when you two ever meet. I'm begging.

RE said:

SWEET TEA???
Okay ladies I lived in South Carolina as a child and LOVED sweet tea, anyone know how to make it as I would love the recipe.

Thanks,

RE

Sweet Tea and Recipes
RE, reluctantly, I as a Southern woman must back up Jeanne and admit the McDonald's sweet tea is actually very good.

Also as a Southerner, I have to confess to my shame that I myself have never made sweet tea. TJ's recipe, and Calleen's, both sound good to me.

I actually am the black sheep of the family. Of all the women across 3 generations, for example, only I do not know how to make biscuits (from scratch of course as there is no other kind). My little sister once said to her Yankee brother-in-law, "I bet Lisa makes you biscuits from a tin." All the scorn drawn from decades of being beaten by her cruel big sister was in her voice.

While I am baring my soul, I might as well add that I alone in the family have never made cornbread or cornbread dressing, either. I hang my head.

Seriously, I have been scared to visit this thread because I don't have any recipes! First, all my cookbooks are at home. Second, I don't cook much to begin with. (hanging head again). But, I will ask my big sister to send me a recipe that I can post. (You can understand why I wouldn't ask my bitter baby sister.)

Hoping to contribute later,
Moopy

A really useful site for recipes www.recipezaar.com..enjoy

Moopy23 said:

Et tu, Stef?
Stef!! I laughed so hard my sides hurt. Maybe a CSN Conference is not a good idea, too much risk of sidesplitting.

Thank you, thank you for the laughter therapy and recipes, vodka or not. You all are the best.

Guys, I only pointed out
Guys, I only pointed out that the recipe did not say to kill the hedgehog. Of course, maybe you can just pick up some fresh hedgehog along with the hamburger at the local market. I am sure it is next to the Badger and gopher meats. Or maybe you can just give the live hedgehog it's own vodka and tonic and it won't care when you encase it in clay. LOL.
Stef