LET'S SHARE RECIPES!
Comments
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Hedgehogs and Vegetarians and VodkaChristmas Girl said:OK, that's it...
Tomorrow, I become a vegetarian.
Kind regards, Susan
Animal Lover
Tears are in my eyes, and I'm holding my sides. Thanks, ladies. A sore belly due to flat-out laughing til you hurt makes for a calming bedtime mood.
Tasha and Claudia, you two started this subversion of a wonderful recipe thread. New recipes needed, sans hedgehogs. Vodka ok, though.0 -
LMAO Susan!Christmas Girl said:OK, that's it...
Tomorrow, I become a vegetarian.
Kind regards, Susan
Animal Lover
LMAO Susan!0 -
Yum!RE said:SHRIMP TOMATO PESTO PASTA PREP TIME 20 MIN.
SHRIMP TOMATO PESTO (APPROX. 20 MINUTES START TO FINISH)
1 MEDIUM PACKAGE EGG NOODLES (THE FAT NOODLES WORK BEST)
1 TSP OF CRUSHED GARLIC
1 PKG OF SLICED MUSHROOMS
1 7 0Z. PKG. OF SUN DRIED TOMATO PESTO
1 12 OZ. PKG. OF MEDIUM SIZED FROZEN SHRIMP
1 TBLSP. OLIVE OIL
BOIL THE NOODLES FOR TEN MINUTES STIRRING PERIODICALLY SO THE DO NOT STICK TOGETHER.
I A PAN LIGHTLY SEAR THE SHRIMP IN 1 TBLSP. OF OLIVE OIL AND 1 TBLSP OF CRUSHED GARLIC FOR APPROX. 3 MIN. THEN ADD THE MUSHROOMS AND THE PESTO STIRRING FREQUENTLY. ONCE THE PESTO SAUCE IS COMPLETELY MIXED IN REMOVE FROM HEAT AND SET ASIDE.
REMOVE THE NOODLES FROM THE WATER AND RINSE WITH ROOM TEMPERATURE WATER THEN DRAIN. COMBINE THE NOODLES AND THE SHRIMP MIXURE, SERVE WITHE A SALAD AND/OR FRENCH BREAD.
YOU CAN ALSO DO THE SAME USING CHICKEN INSTEAD OF SHRIMP. SOMETIMES WE REPLACE THE MUSHROOMS WITH ASPARAGUS OR BELL PEPPERS. ANOTHER RENDITION IS TO USE REGULAR GREEN PESTO INSTEAD OF TOMATO PESTO, THEY ARE ALL YUMMY!
Yum!
Lynn 0 -
England......november 5th...guy fawkes nightstmgriffin said:A really useful site for recipes www.recipezaar.com..enjoy
Remember, remember
the fifth of november
gunpowder, treason and plot!
Yes we have fireworks, bonfires and burn images of the Guy..
But if you are having a bonfire please check for hedgehogs underneath.... Make sure they are far enough in to get properly cooked!
And pour yourself a large Vodka!
Ohhhhhhhhh Claudia, Moopster and joe in the sidelines, this is sure going to be some dog-hanging! LOLOL
Hugs Jxxxxxxxxxxxxx0 -
HAHA Tasha! Love your newtasha_111 said:England......november 5th...guy fawkes night
Remember, remember
the fifth of november
gunpowder, treason and plot!
Yes we have fireworks, bonfires and burn images of the Guy..
But if you are having a bonfire please check for hedgehogs underneath.... Make sure they are far enough in to get properly cooked!
And pour yourself a large Vodka!
Ohhhhhhhhh Claudia, Moopster and joe in the sidelines, this is sure going to be some dog-hanging! LOLOL
Hugs Jxxxxxxxxxxxxx
HAHA Tasha! Love your new haircut!0 -
Your haircut is adorable.Kylez said:HAHA Tasha! Love your new
HAHA Tasha! Love your new haircut!
Your haircut is adorable. And what a pretty woman you are. No wonder Corvette guy stops by the nursery. I loved the whole hedgehog thing. Too funny. You always been a smile to my face.
Stef0 -
Please...zahalene said:Well, you can skip that step...
if you just substitute road kill for the hedgehog.
Stop.
Yuck.0 -
Hey Tasha, can you blow uptasha_111 said:England......november 5th...guy fawkes night
Remember, remember
the fifth of november
gunpowder, treason and plot!
Yes we have fireworks, bonfires and burn images of the Guy..
But if you are having a bonfire please check for hedgehogs underneath.... Make sure they are far enough in to get properly cooked!
And pour yourself a large Vodka!
Ohhhhhhhhh Claudia, Moopster and joe in the sidelines, this is sure going to be some dog-hanging! LOLOL
Hugs Jxxxxxxxxxxxxx
Hey Tasha, can you blow up your picture bigger? I love the new do, but, it is hard to see!
Hugs0 -
OMG!Kylez said:Hey Tasha, can you blow up
Hey Tasha, can you blow up your picture bigger? I love the new do, but, it is hard to see!
Hugs
Kylex wants to blow me up? What have I ever done to her?.. Is she a raving homicidal maniac, or just a terrorist? I am worried!
I've heard awful stories about being blowb up... Like the last thing that goes through your mind is Your Arse!
Ohhhhhh What have I done to annoy her so much?... Is she a Hedgehog Lover..Or just a demented Turquoise Hater?
Help me Sisters, Gather round, Bayonets Drawn........Repel The Boarders! Circle them Wagons.........OK> Soldier, Assume the Position!
Brrrrrrrr... Jxxxxxxxxxxxxxxxxxxxx0 -
I am so picturing an arsetasha_111 said:OMG!
Kylex wants to blow me up? What have I ever done to her?.. Is she a raving homicidal maniac, or just a terrorist? I am worried!
I've heard awful stories about being blowb up... Like the last thing that goes through your mind is Your Arse!
Ohhhhhh What have I done to annoy her so much?... Is she a Hedgehog Lover..Or just a demented Turquoise Hater?
Help me Sisters, Gather round, Bayonets Drawn........Repel The Boarders! Circle them Wagons.........OK> Soldier, Assume the Position!
Brrrrrrrr... Jxxxxxxxxxxxxxxxxxxxx
I am so picturing an arse going through a mind. If this wasn't so serious it would be funny. I have heard of these picture blower upper people but never thought I would know one. I think there are photophobic and just have a dread of pictures, especially small ones. There is help for you sweetie. Go to photophobics.gone and I know that you will receive the support you need to stop. Going down this path is just wrong. First it's photos, then video, then who knows where. I am sure that they will find that there was some small, hard to see photo that began you down this path. Please resist. First, it's Tasha, then you will move on to all of the rest of us. Get help, we are there for you.
Stef0 -
Steffauxma said:I am so picturing an arse
I am so picturing an arse going through a mind. If this wasn't so serious it would be funny. I have heard of these picture blower upper people but never thought I would know one. I think there are photophobic and just have a dread of pictures, especially small ones. There is help for you sweetie. Go to photophobics.gone and I know that you will receive the support you need to stop. Going down this path is just wrong. First it's photos, then video, then who knows where. I am sure that they will find that there was some small, hard to see photo that began you down this path. Please resist. First, it's Tasha, then you will move on to all of the rest of us. Get help, we are there for you.
Stef
I am scared of her!.......Please help save and protect me from this seriously disturbed terrorist!......Arghhhhhhhhhhhhhhh
Run Forest Run!0 -
Gazpacho
GAZPACHO
There are a zillion varieties of this cold soup; it is rather a liquid salad, originating in the Andalucia region of Spain. Last year, I had a HUGE Birthday party, celebrating the ( almost) end of summer and the summer birthdays of my friends. We had platters of cheese and fruit, drinks ( alcoholic and not),mini pizzas done on the grill, and big tureens of this fabulous soup at what we called The Gazpacho Bar!!!...this was an outdoor "affair", and it was a great success and lots of fun! If you like veggies, and have never tried this icy cold veggie soup, give it a try! I will give a basic recipe; it can be doctored to ones liking. At our Gazpacho bar, one could add avocado chunks, green onions,fresh basil, chopped jalapenos, feta cheese, Tabasco, red pepper flakes, and olive oil. Or, just eat it as it was~ all wonderful!!! The bread in the recipe is not "yukky" even if it sounds like an odd ingredient; it it the thickener for the soup and adds bulk to what could otherwise be like eating a bowl of V-8 juice! And who wants to do that??? Unless you add the Vodka from my other recipe...LOL So, here goes! Serves 6
2 lbs ripe tomatoes ,quartered and seeds removed
2 cups tomato juice to counteract any plastic-tasting market tomatoes!
1 large Seedless Cucumber,unpeeled and rough chopped
1 sweet onion, red or yellow, rough chopped
1 yellow or red pepper, rough chopped
2 cloves garlic, chopped
3 slices day old bread, crusts removed (white or French)
2 Tbs red wine vinegar
1/2 cup Good Quality Olive Oil
1 tsp kosher salt
Black pepper to taste
Put the bread in a food processor, process into semi-fine crumbs.
Add all of the vegetables, juice, vinegar, garlic and salt. Pulse in the processor, but do NOT puree. The soup should be similar in consistancy to oatmeal rather than too liquid, though this is my personal preference and does not affect the taste at all. Add the olive oil and whirr one more time to incorporate it into the soup. Taste, check for seasoning~add the black pepper, and more salt if necessary..transfer to a non-metallic bowl, stir. Cover and CHILL until really cold for at least 2 hours. Not only did we have this at the fancy-schmancy b'day party; Reggie and I made some to take camping~ very healthy and refreshing on a hot day! Enjoy!
Hugs,
Claudia0 -
tasha_111 said:
Oh No!
I have gone into hiding........
Why Me? LOL
Luv u all Jxxxxxx
Tasha, I would never hurt you. I just thought your new pic was so cute and I loved your new haircut. But, the pic is small, so I thought possibly, you could enlarge it so all of us could see your face and hair better.
Now, I am devastated that you thought I was a terrorist and would blow you up. I think I will go into hiding now. 0 -
I hope you guys don't hideKylez said:
Tasha, I would never hurt you. I just thought your new pic was so cute and I loved your new haircut. But, the pic is small, so I thought possibly, you could enlarge it so all of us could see your face and hair better.
Now, I am devastated that you thought I was a terrorist and would blow you up. I think I will go into hiding now.
I hope you guys don't hide in the same place. Kylez, tell Tasha that you are going to reform, to stop blowing up pictures, that you have seen the error of your ways. She is very forgiving. LPL
Stef0 -
SUNSET
A friend of mine from high school days had a recipe of his published in the Sunset magazine. It is on grilled cheese sandwhices and there are 14 total and many of them sound quite delicious so check it out if you are interested.
http://www.sunset.com/food-wine/kitchen-assistant/grilled-cheese-recipes-00400000046712/page7.html
RE0 -
These are a family favorite, we love em!!
EASY COCONUT MACAROONS
1 (16 oz.) bag coconut flakes
1 (14 oz.) can condensed milk
1 tsp. almond extract
1 (16 oz.) bag of semi sweet chocolate chips
1 cup of walnuts
Preheat oven to 350 degrees. Mix coconut flakes, condensed milk and almond extract together in a large bowl. Mix until well blended and all the milk is absorbed. Drop mixture from spoon on ungreased cookie pan. Bake 10 to 12 minutes until bottom of cookie turns light brown. Cool on rack. These cookies stay soft and chewy.
Melt chocolate chips and dip top of cooled macaroons in melted chips. If desired you can also dip the chocoate top in chopped walnuts.0
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