FYI:"The Dirty Dozen" and "The CleanFifteen"
1. apples
2. celery
3. strawberries
4. peaches
5. spinach
6. nectarines (imported)
7. grapes (imported)
8. sweet bell peppers
9. potatoes
10. bananas##
11. lettuce
12. kale/collard greens
## =don;t know why I typed bananas,should be BLUEBERRIES,(Joe below is correct)
The "clean" fifteen were found to contain the lowesrt amount of pesticides, starting with:
1. onions, then
2. corn**
3. pineapples
4. avocadoes
5. asparagus
6. sweet peas
7. mangoes
8. eggplant
9. domestic cantaloupe
10. kiwi
11. cabbage
12. watermelon
13. sweet potato
14. grapefruit
15. mushrooms
**=won't bring up possibility that most US grown corn may already be GMed.....
Comments
-
I read this article
It stated that these foods were tested as normally eaten, i.e. washed and in some cases peeled. I was surprised to find that washed, peeled apples, bananas and potatoes were on the 'dirty' list.
Here is more:
The Shopper's Guide was developed by Environmental Working Group (EWG), based on the results of nearly 43,000 tests for pesticides on produce by the Department of Agriculture and the Food and Drug Administration between 2000 and 2004. EWG's computer analysis found that consumers could cut their pesticide exposure by almost 90 percent by avoiding the most contaminated fruits and vegetables and eating the least contaminated instead.
Eating the 12 most contaminated fruits and vegetables will expose a person to about 15 pesticides a day, on average. Eating the 12 least contaminated will expose a person to fewer than two pesticides a day.
"Federal produce tests tell us that some fruits and vegetables are so likely to be contaminated with pesticides that you should always buy them organic," said Richard Wiles, EWG's senior vice president. "Others are so consistently clean that you can eat them with less concern. With the Shopper's Guide in your pocket, it's easy to tell which is which."
EWG's analysis of federal testing data found:
•Peaches and apples topped the Dirty Dozen list. Almost 97 percent of peaches tested positive for pesticides, and almost 87 percent had two or more pesticide residues. About 92 percent of apples tested positive, and 79 percent had two or more pesticides. The rest of the Dirty Dozen include sweet bell peppers, celery, nectarines, strawberries, cherries, pears, imported grapes, spinach, lettuce, and potatoes.
•Onions, avocados, and sweet corn headed the Consistently Clean list. For all three foods, more than 90 percent of the samples tested had no detectable pesticide residues. Others on the Consistently Clean list include pineapples, mango, asparagus, sweet peas, kiwi, bananas, cabbage, broccoli, and papaya.
The above is from http://www.ewg.org/release/when-should-you-buy-organic
Please note that this was based on information gathered between 2000 and 2004.
My personal take is that I will be careful, as always, about food prep, but continue to eat those things which have other good things going for them.
Marie0 -
Bananas ?
Hi colo I have a similar from the envirmental working group also, but bananas due to the thick skin should be in least contaminated. Usually the thick skinned fruit and veggies are ok, especially if you peel them.
12 Most Contaminated
Peaches
Apples
Sweet Bell Peppers
Celery
Nectarines
Strawberries
Cherries
Pears
Grapes (Imported)
Spinach
Lettuce
Potatoes
12 Least Contaminated
Onions
Avocado
Sweet Corn (Frozen)
Pineapples
Mango
Asparagus
Sweet Peas (Frozen)
Kiwi Fruit
Bananas
Cabbage
Broccoli
Papaya
Let me know if that was just a typo because I could swear bannaas were ok. I won't get started on gmo corn either, lol
Thanks
Joseph.0 -
this stuffJoecham said:Bananas ?
Hi colo I have a similar from the envirmental working group also, but bananas due to the thick skin should be in least contaminated. Usually the thick skinned fruit and veggies are ok, especially if you peel them.
12 Most Contaminated
Peaches
Apples
Sweet Bell Peppers
Celery
Nectarines
Strawberries
Cherries
Pears
Grapes (Imported)
Spinach
Lettuce
Potatoes
12 Least Contaminated
Onions
Avocado
Sweet Corn (Frozen)
Pineapples
Mango
Asparagus
Sweet Peas (Frozen)
Kiwi Fruit
Bananas
Cabbage
Broccoli
Papaya
Let me know if that was just a typo because I could swear bannaas were ok. I won't get started on gmo corn either, lol
Thanks
Joseph.
kinda grows on ya........
(what else can you do with dupicates when you can't delete?)0 -
Got my info at the following:Joecham said:Bananas ?
Hi colo I have a similar from the envirmental working group also, but bananas due to the thick skin should be in least contaminated. Usually the thick skinned fruit and veggies are ok, especially if you peel them.
12 Most Contaminated
Peaches
Apples
Sweet Bell Peppers
Celery
Nectarines
Strawberries
Cherries
Pears
Grapes (Imported)
Spinach
Lettuce
Potatoes
12 Least Contaminated
Onions
Avocado
Sweet Corn (Frozen)
Pineapples
Mango
Asparagus
Sweet Peas (Frozen)
Kiwi Fruit
Bananas
Cabbage
Broccoli
Papaya
Let me know if that was just a typo because I could swear bannaas were ok. I won't get started on gmo corn either, lol
Thanks
Joseph.
www.emaxhealth.com/1506/apple-knock-celery-top-dirty-dozen-produce-list
it can still be found at emaxhealth.com
if you search for "dirty dozen"
and this is a prime example of chemobrain at work......Joe is absolutely correct--I fukked up--it should be BLUEBERRIES at #10, nor bananas......Damn!!!!!(Ineed a different proofreader than the typist)
steve0 -
BlueberriescoloCan said:Got my info at the following:
www.emaxhealth.com/1506/apple-knock-celery-top-dirty-dozen-produce-list
it can still be found at emaxhealth.com
if you search for "dirty dozen"
and this is a prime example of chemobrain at work......Joe is absolutely correct--I fukked up--it should be BLUEBERRIES at #10, nor bananas......Damn!!!!!(Ineed a different proofreader than the typist)
steve
Hi steve
Think you mixed up bananas with blueberries, I checked the link you sent and it was blueberries not bananas.
Phew thought I was going crazy for a second
Thanks for posting great post by the way always have my dirty dozen list available as to save money at whole foods. I only buy what I have to because whole foods rapes your wallet,lol.
Thanks again
Joseph0 -
So how do you get theJoecham said:Bananas ?
Hi colo I have a similar from the envirmental working group also, but bananas due to the thick skin should be in least contaminated. Usually the thick skinned fruit and veggies are ok, especially if you peel them.
12 Most Contaminated
Peaches
Apples
Sweet Bell Peppers
Celery
Nectarines
Strawberries
Cherries
Pears
Grapes (Imported)
Spinach
Lettuce
Potatoes
12 Least Contaminated
Onions
Avocado
Sweet Corn (Frozen)
Pineapples
Mango
Asparagus
Sweet Peas (Frozen)
Kiwi Fruit
Bananas
Cabbage
Broccoli
Papaya
Let me know if that was just a typo because I could swear bannaas were ok. I won't get started on gmo corn either, lol
Thanks
Joseph.
So how do you get the produce listed on the dirty dozen so you (I) can eat them? Without all the yucky pesticides. Is the organic the way you do that?
Not meaning to sound dingy, it's just that...well...when it comes to the combination of recently had chemo and just learning about healthier stuff which I want to do....I guess I'm dingy.0 -
not sure how closely this matches our aussie produce. but its a good starting point.
thanks for posting this steve.
i am more grateful for the 3 month supply of home grown mandarins from my fatherin laws fruit trees. pesticde free.
also more harmful dioxins in meat, so plant based is the way for me, also given the low level of pesticide its not been proven to cause cancer. obviously minimising pesticide exposure is prudent.
based on my research i would think a steak or bic mac far more harmful to my health then a leafy green salad. washed of course.
hugs,
pete0 -
Hi gailplh4gail said:So how do you get the
So how do you get the produce listed on the dirty dozen so you (I) can eat them? Without all the yucky pesticides. Is the organic the way you do that?
Not meaning to sound dingy, it's just that...well...when it comes to the combination of recently had chemo and just learning about healthier stuff which I want to do....I guess I'm dingy.
Hi Gail
I just buy organic or I grow my own organic food in my back yard depending on the season. However you can by non organic fruits and vegi that are on the leas contaminated. Usually the thicker the skin the safer it is if it is non organic, everything else you should eat organic to avoid polluting you body with any more toxins. If you learn to sprout, sprouts are 30 time more nutritious than the best organic vegetables and you can do it from your home. I will eventually post a you tube video on how to do it. It can be done inside your home for pennys. Juice them and eat them in salads and you are ensuring huge amount of nutrition.
Joseph0 -
2 waysplh4gail said:So how do you get the
So how do you get the produce listed on the dirty dozen so you (I) can eat them? Without all the yucky pesticides. Is the organic the way you do that?
Not meaning to sound dingy, it's just that...well...when it comes to the combination of recently had chemo and just learning about healthier stuff which I want to do....I guess I'm dingy.
Gail,
You can go the organic route or you can shop at one of the health food supermarkets like Whole Foods, Earthfare, Wild Oats, Trader Joes or local co-ops where they guarantee fruits and veggies that are not exposed to pesticides. Organic takes work and years to get all the bad stuff out of the soil. What you will see will be signs saying conventional or organic. Conventional is okay with the dirty dozen at the health food stores.
FYI, recent testing is showing organic foods to have more nutrients too! Much like grass fed beef having more protein and less fat then grain fed beef.
Also, locally grown "stuff" from curb markets or farmers markets beats store bought organic due to the freshest "stuff" having the most nutrients. Better yet, learn how to grow your own. Over the years I have added blueberries, raspberries, and blackberries to my yard and they are very easy to maintain. I also have a big garden with the usuals. I love it and have learned so much the last 5-6 years! Just picked my summers garlic yesterday (12 heads).
Ask away, it is the best way to learn. We were all new at this at one time too!!!
Lisa P.0
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