Recap - Luncheon - Park Ridge, IL (Chicago)
Here's the menu:
Chicken Salad (white chicken breast, organic green grapes, organic celery, water chestnuts, toasted almond slices, Mayonnaise, Curry, Soy Sauce)
Bought fresh from the Farmers Market. Cooked green beans. Added raw baby portabella mushrooms and carrots. Seasoned with sea salt and pepper. Poured olive oil with fresh lemon juice over the green beans, mushrooms, and carrots.
Made a Poppy Seed Salad Dressing and poured over organic romaine lettuce, raisins, water chestnuts, organic walnuts.
Italian Bread.
Desert: Organic Strawberries. Cherries. Homemade Lemon Delights which are lemon bars. One doctor told me to quit my job and make this desert to sell. I could make a million dollars on this desert. There is one trick to making it and it took me one year to figure it out.
Lots of Hugs,
Janelle
Comments
-
MMMM....I may have to plan a
MMMM....I may have to plan a trip to Chicago in October!0 -
sounds like great time
sounds like great time0 -
Yeah for Janelle!
You just made my mouth water, big time! So great to hear you and some fellow Pink Sister had a fabulous time in fellowship and eating such a scrumptious meal prepared with much love by you, Janelle. I wish I lived closer to you as I would definitely make the next Pachanga( Spanish for party) Pink Gathering!
Hugs,
Ines0 -
I am so impressed by your menu, and skills!Bella Luna said:Yeah for Janelle!
You just made my mouth water, big time! So great to hear you and some fellow Pink Sister had a fabulous time in fellowship and eating such a scrumptious meal prepared with much love by you, Janelle. I wish I lived closer to you as I would definitely make the next Pachanga( Spanish for party) Pink Gathering!
Hugs,
Ines
sounds like an absolutely wonderful time. A PINK Sister party to be remembered by
all.
Janelle - oh, how I wish that I could cook with you for a week-end --- how much
fun would that be?
Fellow PINK Pampered Chef,
Vicki Sam0 -
That would be great!!!VickiSam said:I am so impressed by your menu, and skills!
sounds like an absolutely wonderful time. A PINK Sister party to be remembered by
all.
Janelle - oh, how I wish that I could cook with you for a week-end --- how much
fun would that be?
Fellow PINK Pampered Chef,
Vicki Sam
Vicki, how far do you live from Chicago? What state?
It would be fun to cook with someone who likes to cook.
Lots of Hugs,
Janelle0 -
Sounded delicious!Different Ballgame said:That would be great!!!
Vicki, how far do you live from Chicago? What state?
It would be fun to cook with someone who likes to cook.
Lots of Hugs,
Janelle
I sure wish I could attend some of these great gatherings~ I need to buy a lotto ticket (and win!) so I can have a private plane ready at my beck & call.
or so I can fly first class anyways!
Hugs~
Melanie0 -
Your menu and your daydisneyfan2008 said:sounds like great time
sounds like great time
Your menu and your day sounds great! I wish I lived closer to you!
I hope many can make it in October.
Hugs, Jan0
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