Ready to Juice...Champion Brand What Model?

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Devasted
Devasted Member Posts: 185
edited March 2014 in Colorectal Cancer #1
Any suggestions...what's your favorite juicer?
Thanks

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  • emrose
    emrose Member Posts: 136
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    Champion 2000
    We have the champion 2000 and use it all the time. Works great and is fairly easy to clean. Was recommended by Emily (2bhealed).

    Good luck with the juicing! We love it!
  • Devasted
    Devasted Member Posts: 185
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    emrose said:

    Champion 2000
    We have the champion 2000 and use it all the time. Works great and is fairly easy to clean. Was recommended by Emily (2bhealed).

    Good luck with the juicing! We love it!

    Any favorite recipes?
    Do you have any favorite recipes? Or tips?

    Thanks....
  • Hatshepsut
    Hatshepsut Member Posts: 336 Member
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    Juicer/Juicing Discussions

    This may be what you are looking for. Hope this helps.


    Link to Earlier Juicing and Juicer Posts

    Hatshepsut
  • kristasplace
    kristasplace Member Posts: 957 Member
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    Champion
    I just bought a brand new one on eBay for my Mother for $218.00. Free shipping. I'm not sure what model, they all look the same to me, and i don't care as long as it's a Champion! It comes in black, white, almond and silver. She chose a black one.

    Good luck with it!

    Krista
  • Shayenne
    Shayenne Member Posts: 2,342
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    Champion
    I just bought a brand new one on eBay for my Mother for $218.00. Free shipping. I'm not sure what model, they all look the same to me, and i don't care as long as it's a Champion! It comes in black, white, almond and silver. She chose a black one.

    Good luck with it!

    Krista

    D...
    I have The Omega 8500 which is wonderful. It cleans really easy, and the juices taste really good, I juice a couple times a day now, and those links above will be a big help, Emily has posted some really good tips on juicing, and what to juice and which ones to use, that will help you out alot. You just pretty much cut up what you want, I mix romaine and arugula lettuces, baby spinach, parsley, cilantro, and berries, oranges, carrots and apples, some I even filter to make a thinner juice, or some come out really thick, which tastes good...chewy juice :)

    Read all of Em's posts, and you'll get a better idea on what to do :)

    Hugsss!
    ~Donna
  • SueRelays
    SueRelays Member Posts: 485
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    I bought The Big Mouth per a
    I bought The Big Mouth per a suggestion on the boards. Although there are several parts to clean....I LOVE IT! I bought it on line at www.discountjuicers.com. Free Shipping.
    This morning I used one mango, handful of strawberries, an orange and a pear....SO YUMMY!!!!
    The veggies are a little trickier (as far as making them taste good :) )...but adding an apple sweetens it up!
    GOOD LUCK and ENJOY~
  • lisa42
    lisa42 Member Posts: 3,625 Member
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    champion 2000
    Hi,

    I just did some juicing today on my champion 2000. Today I just juiced what I had- brocolli, spinach leaves, several carrots, and a granny smith apple. The apple and carrots are sweet, so that makes downing the juiced greens pretty easy.

    I have the champion 2000. It works well and is easy to use and very easy to clean up. My only complaints of it are that it's kind of heavy, which makes it harder to store (I turn it on its side on the bottom shelf of a cabinet). I don't have enough counter space to just keep it on top. The other thing is there is a screen that is kind of tricky to get on. But it does clean so easily- even when it's completely coated and filled with crud, all I have to do is just rinse the parts under cold water- it rinses clean each time. I just have to give a quick scrub over the blades, but that's it. I got mine in black since that's what matches my kitchen best. I've heard juicer parts can look pretty cruddy after a while from what's juiced, but if it's staining mine, I wouldn't know it cause the black covers it up.

    I actually hadn't juiced in about two weeks, and seeing this post made me remember what I'm supposed to be doing! So, I went and juiced, then came back and wrote this. :)

    Good luck!
    Lisa