Cake recipe I promised
Jennifer68
Member Posts: 11
To those I met on the chat site here is the recipe I promised.
Ingredients:
one box of chocolate cake
one can of sweetened condensed milk
one jar of hot fudge sauce (I like the Hershey brand)
one medium size cool whip thawed.
one chocolate bar.
Directions: 1. Bake your favorite brand of chocolate cake (I like devils food and whatever is on sale) according to the directions in a 13x9 inch pan. 2. Let cake cool. 3. Take the end of a wooden spoon and poke holes through out the cake ( I like to poke holes in rows making sure there will be at least one hole per piece). 4. Pour the can of sweetened condensed milk evenly over the cake. 5. Heat the hot fudge so that is will pour out evenly. 6. Pour the hot fudge evenly over the cake. 7. Cover and let the cake chill for at least two hours. 8. Before serving spread cool whip over the cake evenly. 9. I like to decorate with chocolate shavings on top. Just grate or slice large shavings of chocolate bar and sprinkle on top. 10. Cut and serve, refridgerate leftovers. email me with any questions marasco@netzero.net
Ingredients:
one box of chocolate cake
one can of sweetened condensed milk
one jar of hot fudge sauce (I like the Hershey brand)
one medium size cool whip thawed.
one chocolate bar.
Directions: 1. Bake your favorite brand of chocolate cake (I like devils food and whatever is on sale) according to the directions in a 13x9 inch pan. 2. Let cake cool. 3. Take the end of a wooden spoon and poke holes through out the cake ( I like to poke holes in rows making sure there will be at least one hole per piece). 4. Pour the can of sweetened condensed milk evenly over the cake. 5. Heat the hot fudge so that is will pour out evenly. 6. Pour the hot fudge evenly over the cake. 7. Cover and let the cake chill for at least two hours. 8. Before serving spread cool whip over the cake evenly. 9. I like to decorate with chocolate shavings on top. Just grate or slice large shavings of chocolate bar and sprinkle on top. 10. Cut and serve, refridgerate leftovers. email me with any questions marasco@netzero.net
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