Aug 10, 2012 - 11:21 am
I am a pastry chef and a friend of mine has asked me to bake stuff for her while she's on the LID. This is her second time through and she says finding treats is almost impossible. She also wants me to bake her some bread to eat with the peanut butter she makes using the recipe from the ThyCa cookbook. If I'm reading the material correctly, what she basically needs are iodine-free vegan baked goods without specific items such as bananas,strawberries, etc.. Am I correct?
Does anyone here have any suggestions for items I can make for her? Are there foods that are tolerated better than others? Are there non-pastry items I can make for her? Do people on the LID crave certain things such as iodine-free potato chips?
With everything she's dealing with, I really want to make her something that makes her life easier.